Hello everybody, this is my first post here. Have been lurking for a while. I recently bought my first smoker and have a question. I bought a Cajun Injector XL with the double glass doors. I seasoned it as per the directions last night by coating the inside in vege oil and letting it run 2 hours. Tonight I thought I would give it a dry run so I put about 1/2 cup of pecan wood chips in the tray after bringing the temp up to 225. It has been running at temp for 2 hours and isn't really making any smoke at all. I can smell the wood but can't see any smoke. I looked down the wood shoot to the tray and even the thin wood chips don't appear to be burning. I really don't know what to think. Any thoughts?