Butt Day

Discussion in 'Pork' started by prov1, Feb 4, 2012.

  1. prov1

    prov1 Smoke Blower


    Another beautiful day in Michigan - hard to believe it is February 4th!!!  I thought I would take advantage of the nice weather and fire up the smoker today and get ready for the Superbowl tomorrow.  I am doing 4 butts and a brisket.....here are a couple of the butts waiting for the rub.
  2. prov1

    prov1 Smoke Blower

    Rub is on and ready for wrapping.....

  3. prov1

    prov1 Smoke Blower

    Wrapped and ready for the fridge............

  4. prov1

    prov1 Smoke Blower

    On the smoker they go...........

  5. daveomak

    daveomak Smoking Guru OTBS Member SMF Premier Member

    ProV, afternoon... they look good.... Are we getting finished pics of this project ???  [​IMG]
  6. prov1

    prov1 Smoke Blower

    Finished pics will be published when available!  I have 3 of them wrapped in foil but I have one that is way behind the others by 15 degrees.........funny how each piece of meat can cook differently.
  7. scarbelly

    scarbelly Smoking Guru OTBS Member

    Your smoke is looking great - Looks like it is going to be tasty

    I moved the thread from Roll Call over to Pork for you 
  8. sprky

    sprky Master of the Pit OTBS Member

    [​IMG]  nice job. And yes every butt will cook a bit different. 
  9. berninga87

    berninga87 Smoking Fanatic

    Looks good so far! Looking forward to pulled pics [​IMG]
  10. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Looks great so far!

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