buffalo wings

[alan1414]

Hello all,
Today was a good day. I quickly got home from work today and threw some wings in a brine for a few hours. I smoked them with a mix of hickory and cherry. Made a buffalo sauce to toss them in. I also cut up a few potatoes and an onion for a side dish. I tossed the potatoes in olive oil with a seasoning consisting of salt, pepper, garlic and smoked chipotle chili powder. I baked those though. It was so beautiful outside I enjoyed my meal out on the deck. Sadly with no one to share my dinner with. My wife and kids didn't get home till late than expected. Oh well, I got lunch for tomorrow lol.[ATTACHMENT=2041]20150430_182728.jpg (4,226k. jpg file)[/ATTACHMENT]
[ATTACHMENT=2044]20150430_182844.jpg (3,832k. jpg file)[/ATTACHMENT]
For whatever reason I can't get my final plated up pic to upload.

 

[alan1414]

20150430_183205.jpg

• alan1414
• Apr 30, 2015

 

[alan1414]

20150430_182728.jpg

• alan1414
• Apr 30, 2015

 

[alan1414]

20150430_182844.jpg

• alan1414
• Apr 30, 2015

 

[dukeburger]

Nice job...

 

[oldschoolbbq]

You did get some finish shots , and they  looked great. What was in your sauce

 Looked like Frank's . Give us your secret and we won't kidnap your

Smoker .

Have fun and . . .

 

[alan1414]

That's just a typical Frank's, butter, mayo and mustard sauce. I have another that has different spices in it. But that's my secret one lol.