brine and smoking

Discussion in 'Roll Call' started by sausageface, Jun 14, 2015.

  1. Hi there i am new to this whole game  i am in British Columbia  Canada  i am most interested smoking and brine  bacon and chicken then smoking it   
     
  2. Welcome to the forum. Someone with far more experience than me will come along and help you out with any questions you have. Lots of good info here
     
    Last edited: Jun 14, 2015
  3. [​IMG]   Good morning and welcome to the forum, from a warm, cloudy and humid day here in East Texas. Lots of great people with tons of information on just about  everything.

    Gary
     

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