Breaking in a new one with a pork butt...

Discussion in 'Pork' started by mossymo, Mar 21, 2015.

  1. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Was at SAM's Club about a month ago and saw the store manager had marked down a Vision Classic "M" series to $140 and I just had to take it home!

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    It did not come with a plate setter so I got the belt sander out and shaved down a stone for a Akorn to fit, now just need to come up with spacers for the grill grate... till then I am using the feet from a BGE and a smaller grate.

    Anyways I did a test burn and now time to break it in with a pork butt rubbed down with Cowtown BBQ The Squeal Hog Rub and used cherry chunks for smoke.
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    The Vision held tight temps and works like a champ!

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    So I had me some BBQ potato chips and a pulled pork sandwich garnished with Slawsa and Smokey Dave’s Bird Bath and Grilling Sauce... good eating!


    Thanks for looking!
     
  2. b-one

    b-one Smoking Guru OTBS Member

    How was the rub? I haven't tried it yet but looks decent. Nice butt😜
     
  3. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    I like the Cowtown BBQ The Squeal Hog Rub, good stuff!
     
  4. b-one

    b-one Smoking Guru OTBS Member

    Thanks I will check them out sometime!
     

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