Best ribs of my life........from a dude at a GAS STATION!

[Rings Я Us]

I think some people get to know a good pop up bbq guy or gal and track them around as a food truck would be with their Facebook maps and scheduling.. good to have a few quick take home meal ideas that are not on the grid they would be a bit of a bragging point in the office the day after too..

 

[chef jimmyj]

Local laws apply. A shed on a slab may be considered mobile but l know a few chef's in PA that converted a detached Garage, on foundation, into an inspected kitchen for catering and wedding cakes. You may try talking to an existing operation to hire you as a contractor, you may still need your own insurance and tax/biz license though. Or they may hire you as a part time BBQ cook. Watch out using another restaurant kitchen as without a separate locked storage, cold and dry, your supplies may grow legs. I did catering out of a Retirement Home's kitchen my buddy worked as head chef. Church Hall, kitchens are often infrequently used as well...JJ