Beer Pancakes

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mulepackin

Master of the Pit
Original poster
OTBS Member
SMF Premier Member
Dec 27, 2007
1,328
13
Central Montana
I'm sure I'm not the only one to do this, but thought I better post it for any that haven't tried it. Frequently when making pancakes from a package mix, I substitute the water with whatever beer I have on hand. I especially do this when camping. The beer lends an almost sourdough like flavor. Even flat beer works well.
 
MMMMMMMMMM Beer
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Sounds interesting,ever tried it with Guinness.
 
As a matter a fact, I have tried it with Guiness. My Aunt Debbie used to make these all the time when I was younger. Then one day I got the craving for 'em and all I had was Guiness. The Guiness was better used in the pancakes since it ain't no good from the can!!! The whole fam liked 'em and didn't even know about the beer.
 
Crumble some bacon into the beer pancakes, cook them and then toss em in the smoker while a fattie is cooking. Smoky-bacon-beercakes and a fattie. That is breakfast!!!
 
I've been eating beer pancakes for over thirty years. The one thing I've always looked forward to while visiting my grandparents in the UP were beer pancakes. There the best. My kids even love them.
 
I use maple (real if I've got it), but also often use huckleberry or chokecherry syrup if I can get either.
 
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