Beer Chick!

Discussion in 'Grilling Chicken' started by cardsfan, Mar 21, 2015.

  1. cardsfan

    cardsfan Smoke Blower

    My first beer butt chickens!

    Beer in the butt, and butt rub on rest [​IMG]

     
  2. cardsfan

    cardsfan Smoke Blower

    Now I have to get rid of the left over beer!!!

    [​IMG]

     
  3. cardsfan

    cardsfan Smoke Blower

    Into the smoke at 230 degrees. Wish me luck!

     
  4. cardsfan

    cardsfan Smoke Blower

    Internal temp at 160, time to rest. They smell great!!

     
  5. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Wow. That didn't take long.
     
  6. cardsfan

    cardsfan Smoke Blower

    Well, I've been working hard, at taking pictures, and getting rid of all of the extra beer. Didn't start posting till they were done. Besides, I didn't want to keep you waiting..

    [​IMG]  
     
  7. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Got ya, had me worried.

    They look good
     
  8. cardsfan

    cardsfan Smoke Blower

    These birds were fresh free range chickens from Whole Foods. They were already brined by Whole Foods, and were on sale today for $1.99 a lb. and they were EXCELLENT! The breast meat was super juicy and tender. They turned out very good, and I will definitely do it again!
     
  9. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    Nice.. Brup[​IMG]
     

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