Beer Can Chickens

Discussion in 'Poultry' started by irishteabear, Nov 20, 2009.

  1. irishteabear

    irishteabear Master of the Pit OTBS Member SMF Premier Member

    I picked up a couple of 7 lb chickens the other day. The one on the right is rubbed with evoo and a seasoning called Roastmary from a place called The Rosemary House. It has rosemary, garlic and salt listed but there are other ingredients that they don't list. The one on the left is rubbed with evoo and Fox Point seasoning from Penzeys. It has salt, shallots, chives, garlic, onion and green peppercorns. Both are used here on a regular basis. Used cans of lemon/lime soda for the liquid.



    Half way there.



    Done.



    lol, Looks like they're dancing in the above pic. Used red oak, smoked at 325 for 5 hrs. Vultures were hovering so no pics of them sliced. They didn't last long at all.
     
  2. raceyb

    raceyb Smoking Fanatic

    Gorgeous looking chicken. I haven't had lunch yet and those got my stomach growling. [​IMG]
     
  3. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Nice lookin birds Dawn!
     
  4. treegje

    treegje Master of the Pit

    they look good,good work[​IMG]
     
  5. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Those look great...[​IMG]
     
  6. My mouth is watering. Real nice work.
     
  7. alx

    alx Master of the Pit OTBS Member

    Dang vultures...LOL.Nice looking birds Dawn...[​IMG]
     
  8. fire it up

    fire it up Smoking Guru OTBS Member

    I laugh every time I pick up a seasoning blend and they list a few basic ingredients and then comes the infamous "spices".
    Salt, sugar, paprika (for color) and SPICES! Very clever...

    What were we talking about? Oh yeah...awesome looking birds Dawn, looks like they turned out great!
     
  9. rivet

    rivet Master of the Pit OTBS Member

    Very nice dancing birds, Dawn! They look delicious [​IMG]
     

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