Beef Finger Ribs - Q-View

Discussion in 'Beef' started by philh, Feb 21, 2012.

  1. I usually cook pork ribs, but the wife wanted beef ribs. We picked up these beef finger ribs for about $1.50 a pound. Figured that was cheap enough for a test.

    I smoked them on my Masterbuilt Propane XL at 225 degree's. I used the 2-2-1 method. I had never tried that before. I usually cook them the whole time uncovered. Wife was skeptical but I wanted to try that.

    I seasoned the meat with Sea Salt, Coarse Black Pepper and Powdered Garlic.

    I used Oak chunks for the smoke. I had smoke going the whole time.

    Here are the final pics..

    Phil

    [​IMG]

    [​IMG]

    Wife loved them.. I think next time I will do the 3-2-1.. We like our meat done a bit more than most people..
     
  2. whittling chip

    whittling chip Meat Mopper SMF Premier Member

    Boy you got that smoke ring down. I was just looking, no admiring, your brisket post with your new smoker. I just can't get over that smoke ring on your briskets!

    I like the comment "we like our meat done a bit more that most people" in both of your posts.

    BTW- I have family in Zapata and when you say Your from "Deep South Texas" I know what you mean.

    Thanks for the post.

    I think I'm going to put this pic of your brisket on my computer desktop:

    [​IMG]
     
    Last edited: Feb 21, 2012
  3. Now that's some fine looking meat. Love the smoke ring.
     
  4. raptor700

    raptor700 Master of the Pit OTBS Member

    Very, very nice!!

      [​IMG]   on the smoke ring
     
  5. harleysmoker

    harleysmoker Smoking Fanatic

    Looks good, Beef ribs on my menu tomorrow night, was gonna do them today but didn't have enough time.
     
  6. africanmeat

    africanmeat Master of the Pit OTBS Member

    it looks great
     
  7. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Awesome looking ribs Phil!
     
  8. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    Ribs looks great :drool
     
  9. ecto1

    ecto1 Master of the Pit Group Lead OTBS Member

    Looks good I would love a plate of that.
     
  10. Nothing wrong with that picture[​IMG]
     
  11. frizzlefry

    frizzlefry Smoke Blower

    Those ribs look delicious!!!

    [​IMG]
     
  12. It makes me think I bought the wrong MasterCraft smoker.  Everything looks perfect.  This brisket looks outstanding.
     
  13. If I knew you were going to use the pic as your desktop I would have wiped off the plate first.. lmao Thanks for the compliment..

     
     

  14. Thank you..



    Thank you..



    Good luck on the ribs..



    Thanks



    Thank you....



    Wife thought so.. Thanks



    Wife loved them.. Little boy wouldn't even taste them.. :(


    Thanks
     
  15. Is your smoker electric or propane? I have both & prefer the propane..

    Thanks for the compliments..

    Phil
     
  16. The ribs and brisket look great Phil!  Very nice smoke ring on both.  Nice job indeed!

    -Salt
     
  17. Thank you very much GrayStratCat..
     
  18. Looks very nice!![​IMG]
     

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