Beef "Dino" Ribs (From My Last Prime Rib Score)

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Ahhh.. I see .. nice. I can buy the bones only and do that too.. Lol [emoji]127866[/emoji][emoji]128512[/emoji]
Thank You!!

Sure you can, but the only way I can find Bones with this much meat on them is to buy the whole Prime Rib, and trim the bones off myself.

Bear
 
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Bear I've only done beef ribs a handful of times. but this weekend I intend on doing this recipe. I have a question regarding Day 1. Before wrapping & refrigerating, you state to add the sea salt, CBP, garlic powder & onion powder. My question is, what is "CBP"?
 
Bear I've only done beef ribs a handful of times. but this weekend I intend on doing this recipe. I have a question regarding Day 1. Before wrapping & refrigerating, you state to add the sea salt, CBP, garlic powder & onion powder. My question is, what is "CBP"?


"CBP" is Crushed (or cracked) Black Pepper.
I don't add any salt any more, but that's just me. If you don't have a problem with it add it.
Let me know how you like it.

Bear
 
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I wanted to come back & tell you how much I enjoyed this recipe! I made it Saturday & followed it precisely. Some of the meat was done up in sandwiches, some in tortilla wraps & the rest just in a bowl with some homemade sauce for today's lunch. I think next time I'll use some of it in a nice baked bean & beef casserole too. Thanks!

short ribs 1.jpg
short ribs 3.jpg
 
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I wanted to come back & tell you how much I enjoyed this recipe! I made it Saturday & followed it precisely. Some of the meat was done up in sandwiches, some in tortilla wraps & the rest just in a bowl with some homemade sauce for today's lunch. I think next time I'll use some of it in a nice baked bean & beef casserole too. Thanks!

That's Great !!
Looks Mighty Tasty!!
Glad you liked it.

Bear
 
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