beef back ribs w/q view 1st time

Discussion in 'Beef' started by paulmart, Jul 28, 2013.


  1. First time Ive made beef ribs
    They are actually hard to find here in edmonton
    But I found some;)
    First, I pulled the membrane off the back
    (There's a rib compitition in town. No one there is pulling the membranes off, so dissapointing)

    Rubbed it with mustard. Then dusted with rub
    Hour 1 just finished and I sprayed them with applejuice and makers mark bourbon.
    When hour 2 comes and I wrap in foil, ilk take more pictures..also when I add turkey thighs and stuffes peppers:)
     
  2. Sorry wrong forum
    ..I'm going to repost under grilling beef
    Please don't respond in here
     

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