Hey guys I shot a bear in mid November I took it to the butcher and asked that they put it in 10lbs bags for sausage. They said they were going to cut it and freeze it for a month. Today I go to pick it up and they can't find it in the freezer. Well it tuns out it was thawing out to make sausage tomorrow.(which I never asked them to do.) So I asked them to refreeze and never paid and said I would come back to pick it up. My question is what are people's opinions on thawing out and refreezing meat?