Bean, I am new here.

Discussion in 'Roll Call' started by bean, Mar 16, 2010.

  1. Hey guys and girls, I am new at this and learning fast. I bought a smoker from Lowe's and I love it. I bought a Mavrick ET7 thermometer that is really cool. I have only done ribs and one fatty so far. The fatty was not all that good. The ribs are great. I made my own rib rub and is seems to be ok, I still think it is missing something. I have been really busy lately with trying to get my farm set up so that I can move down there.
     
  2. jdt

    jdt Smoking Fanatic SMF Premier Member

    welcome to the SMF
     
  3. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Welcome to the forum. Just read up on some of the techniques and smokes on here and before you know it, you'll be smoking like a pro.
     
  4. northern greenhorn

    northern greenhorn Master of the Pit SMF Premier Member

    I'm also new to the smoking world, but I am learning a great deal from the folks at smf, good luck
     
  5. rbranstner

    rbranstner Smoking Guru OTBS Member

    Welcome. Just do some reading and ask questions as they come up and you will be putting out high quality Q in no time.
     
  6. jaso

    jaso Smoke Blower

    welcome glad to have ya here . One things for sure if you don't know how there is someone here that has and well step up go the extra mile and help ya understand just don't be afraid to ask ! ! !
     
  7. etcher1

    etcher1 Master of the Pit

    Welcome [​IMG]to the [color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08BD09][b]SMF[/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color] forum, You came to the right place. Good people and good info.
     
  8. meateater

    meateater Smoking Guru SMF Premier Member

    Welcome to the SMF. Glad to have you here. Lots of good folks here and knowledge. Looking forward to your first qview. [​IMG]
     
  9. irishteabear

    irishteabear Master of the Pit OTBS Member SMF Premier Member

    Welcome to SMF. Glad you joined us.
     
  10. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    welcome to smf, with all the help you will get here your somkes will be all great [​IMG]
     
  11. deltadude

    deltadude Master of the Pit OTBS Member

    [​IMG]


    You have gone and done it now! Stumbled into a whole nest of grazed smokers. Next thing you know you will be getting funny looks from your family while you snap pics of the excellent Q you just smoked.

    [​IMG]
    USDA Kitchen Companion
     
  12. Onion Powder ?
     
  13. chef jeff tx

    chef jeff tx Smoking Fanatic

    Howdy, welcome to the [color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08BD09][b]SMF[/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color]!!
     
  14. caveman

    caveman Master of the Pit SMF Premier Member

    Welcome to the forum. Enjoy your stay. The only dumb question is the one not asked.
     
  15. treegje

    treegje Master of the Pit

    Welcome to the SMF, We are glad to have you onboard
     
  16. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    [font=&quot][/font]

    [font=&quot]Welcome to SMF, Glad to have you with us. This is the place to learn, lots of good info and helpful friendly Members.[/font]

    [font=&quot]For those of you new to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.[/font]
    [font=&quot]Click Here it's "FREE" ... 5 Day eCourse [/font]

    [font=&quot]I Would Highly Suggest Reading these posts on Food Safety by bbally. [/font]

    [font=&quot]This thread will tell you basically everything you need to know and the man explaining it is[/font]
    [font=&quot]both a ServSafe Instructor and a HACCP Instructor.[/font]
    http://tinyurl.com/ygg8gfb

    http://tinyurl.com/yjavfkj

    [font=&quot]Here you can get the 2009 USDA Food Safety Guide from his site.[/font]
    http://tinyurl.com/ykq5p9t

    [font=&quot]How to post Qview to Forum:[/font]

    [font=&quot]When you uploading to Photobucket I always use the Large IMG setting, 640 x 480 it is a nice size...[/font]

    [font=&quot]Everyone here enjoys seeing the Qview so be sure to post plenty of pics...[/font]

    [font=&quot]Large ones that us old people with bad eyes can see.[/font]

    [font=&quot][/font]

    [font=&quot]For Step By Step Instructions On Posting Qview Check Out This Tutorial[/font]

    http://tinyurl.com/yjm4xkh
     

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