Bacon wrapped string cheese: a success! Q-View

Discussion in 'Pork' started by chorizodahitman, Jul 27, 2016.

  1. First off thanks for all the suggestions

    Step one: put string cheese in the freezer for three hours

    Step two: took 8 slices of bacon, shook favorite rub on one side

    Step three: placed slices of bacon on the smoker, set at 225, for ten minutes

    Step four: take bacon off smoker to cool, crank heat to 400

    Step five: unwrap string cheese, wrap bacon around it, place on baking sheet

    Step six: smoke for 10-15 minutes, watching cheese so it doesn't melt, take off and let cool. Then enjoy!

    bearcarver likes this.
  2. b-one

    b-one Smoking Guru OTBS Member

    Can't believe it didn't melt more.
  3. It kind of makes you wonder wtf is in string cheese, other than goodness
  4. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    CDHM, They look tasty,great idea !
  5. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    I'm glad they turned out well for you!

    They sure look good!

    Did the bacon get crispy?

  6. Yes they were. Not too crispy that they fell apart. They are on the tailgate menu now!
  7. bearcarver

    bearcarver Smoking Guru OTBS Member

    WTF---Who'da Thunk???

    Look Dang Tasty---Would have never Guessed !![​IMG]

    [​IMG]For a Great Successful experiment !!!

    You still Going???   Without Manning???

    Last edited: Jul 28, 2016
  8. Season ticket holder. QB play was not good last year, can't imagine it can be worse.

    Yeah my brother in law saw something on Pinterest and bought all the stuff. I said why not. Also did bacon wrapped boneless thighs last night. Always good.

Share This Page