Second smoke off my yoder.
schabs81 Newbie Original poster Feb 27, 2016 20 13 wisconsin Feb 29, 2016 #1 Second smoke off my yoder. 20160227_191318.jpg schabs81 Feb 29, 2016
SmokinAl SMF Hall of Fame Pitmaster Staff member Moderator OTBS Member ★ Lifetime Premier ★ Jun 22, 2009 51,385 12,221 Central Florida (Sebring) Mar 1, 2016 #2 Looks good, how'd they taste? Al
schabs81 Newbie Original poster Thread starter Feb 27, 2016 20 13 wisconsin Mar 1, 2016 #3 Very tasty. Dont know if i wanna do brisket or pulled pork this weekend
b-one Legendary Pitmaster OTBS Member Aug 31, 2014 8,954 1,562 Michigan Mar 1, 2016 #4 Looks great! I'd go with PP for a longer cook on a new smoker.
schabs81 Newbie Original poster Thread starter Feb 27, 2016 20 13 wisconsin Mar 1, 2016 #6 Nvm pulled pork lol having a couple