Bacon Cheeseburger Fatty

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What was the ratio of beef/fat you used? I imagine that a higher amount of beef and less fat would make it too dry, but the bacon wrap could compensate for that. Thoughts?
 
Yes. I agree totally. That's why I used Publix Market Ground Beef, which is a 75/25 split. Not too healthy but tasted great!
 
Yes. I agree totally. That's why I used Publix Market Ground Beef, which is a 75/25 split. Not too healthy but tasted great!
 
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