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Discussion in 'Making Jerky' started by payne7744, Feb 24, 2012.
WHAT DID YOU THINK, IT SEEMS MUCH EASIER, THANKS
What's jerky juice? And please no wise ass remarks.
I believe he means this Scott
I've been making jerky for quite a while and haven't used a pre-mixed/pre-made marinade... so I can't comment on Cabela's Jerky Juice... maybe someone else has used it....
I will say this...at $7 a bottle to do 5# of meat... it surely isn't all that economical when you figure how much worsty, soy sauce, OP, GP, BP and Cure #1 you can buy and do a whole lot more poundage....just my VHO....
That seems a bit pricey compared to ho-made.
agreed on the homemade vs pre-packaged!
I know this is an old post, but I love this stuff! I got it on a whim and was kind of bored with my homemade jerky recipe and loved it. I wonder how easy it would be to make it on my own?