Another Upstate NYer

Discussion in 'Roll Call' started by -four, Jan 10, 2012.

  1. Hey folks!

    First time smoker. I had talked about it for a while and then received my first smoker as a Xmas gift. I decided to start researching right away and stumbled on to this forum.

    I tried a couple recipes here and then opted to pick up Jeff's recipe for sauce and rub. The sauce is excellent! I will be trying it this weekend when the parents come over for dinner on a pork butt.

    So far I have done ribs a couple times, tried some bacon wrapped chicken and one pork butt. I need to work on my ribs skills, but the chicken and butt came out really good. Practice makes perfect I suppose.

    I'm not new to the forum format as I spend most of my time on the car forums. I plan to do a lot more searching and lurking, but thought I would say hello. .
     
  2. Some of my recent stuff

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    First attempt at ribs

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    They went over pretty well!

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  3. scarbelly

    scarbelly Smoking Guru OTBS Member

    Hello and welcome to SMF - based on the last pic you must be doing something right with the ribs [​IMG]
     

  4. I hope so! I want to get them a bit more tender. I like the fall off the bone ribs. I think I need some more time to learn my smoker.
     
  5. danmcg

    danmcg Master of the Pit OTBS Member SMF Premier Member

    Welcome -Four
     
  6. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Welcome to the SMF Family...All looks good so far!... What you running, there Fast and Furious-Four...JJ
     
    Last edited: Jan 10, 2012
  7. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Welcome..

    This site has tons of info.

    I suggest you spend some time reading all the different forums and the WIKIs.

    Ask questions and use the handy dandy search tool for specific interests!!

    Take the awesome free E-Course!!!

    Have a great day!!!

    Craig

    http://www.smokingmeatforums.com/wiki/about-jeffs-5-day-ecourse

          Make bacon the easy way!!

    http://www.smokingmeatforums.com/forum/thread/109368/more-easy-made-bacon-with-q-view#post_666451

    http://www.smokingmeatforums.com/forum/thread/82034/how-to-post-qview-to-smf
     
  8. Thanks!
     

    Smoker or car?!

    Smoker is a Bradley electric smoker.

    Car is a 2006 Subaru STI with a built block, heads, 272 cams, GT30 turbo pushing about 400whp to the wheels. Works out to be about 530bhp at the crank. All the details on that here: http://www.iwsti.com/forums/gd-memb...rs-06-wingless-cgm-parts-already-rolling.html
     
  9. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

  10. venture

    venture Smoking Guru OTBS Member

    Welcome aboard!

    Good luck and good smoking.
     
  11. sprky

    sprky Master of the Pit OTBS Member

    [​IMG]  to SMF. You have come to the right place for smoking info. This site is loaded with great info just use the search bar at top of page to find what you are looking for. If you can't locate the answer just ask folks here are willing to share there knowledge. I suggest you take  the 5 day e-course on smoking its chuck full of great info.Smoking Basics 5-Day eCourse

    Q-view [​IMG]
     
  12. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

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    First off welcome to SMF. You'll really like this place for there are a bunch of really good folks here that would just love to help you with just about anything to do with smoking meat. Then if you have any questions you just post them here or yu can try in chat for a faster answer. If you are really new to all of this I would recommend that you look up and take the e-course. It is free and it will also give you the basics on smoking. So with all that said now go and get something to smoke.

    Welcome To Your New Addiction
     
  13. ecto1

    ecto1 Master of the Pit Group Lead OTBS Member

    Welcome to SMF glad you can join us.  We are big on Pics and love to help everyone out.  Remember the only question that is dumb is one not asked.  You will not find a friendlier place to talk Que on the web.

    You are going to fit in just fine.

    Great Looking Food.
     
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