Hello from central OK. Iâ€[emoji]8482[/emoji]ve been reading a lot of good information in here in the last few days and ready to get started. I have a few old grills and a couple of older Charcoal Smokers, looking to go a little bigger. I've smoked a couple of pork shoulders and a few slabs of ribs in the past few weeks so my wife could get a taste. Now Iâ€[emoji]8482[/emoji]m asking for a bigger smoker for my birthday in a few months. I think I have her convinced.