Another New Member from North Carolina

Discussion in 'Roll Call' started by topsail girl, Jul 10, 2007.

  1. Hey Ya'll,

    I've been lurking for a few months and I've even tried smoking a few things. I love it!! I wanted to introduce myself and already I need some help. A week or so ago while I was lurking I found a link to a bunch of rub and sauce recipes. It was something like Dee's or DeeJays or DJ's and it had a cover page and a table of contents and 21 pages of rubs and sauces. I actually made a sauce from it that turned out awesome. But....I've lost the link. Can anyone please help me out with it???


  2. dawgwhat

    dawgwhat Smoke Blower

  3. Ahh that looks like it might be it. Thanks alot for the help!! [​IMG]

    Soooo... it is cool for me to leave the roll call area and get to postin' with everybody??
  4. dawgwhat

    dawgwhat Smoke Blower

    I think my first post was in another area, so have at it [​IMG]
  5. chris_harper

    chris_harper Master of the Pit OTBS Member

    djdebi has alot of good info on her site. there is a sticky, in i think the general section, that has a link to her site.
    welcome to SMF. go ahead and post wherever you feel like.
  6. Thanks Chris!! I look forward to hangin' out with everyone and learning new things! I'll go look in the general section and see if I can find that sticky.
  7. crewdawg52

    crewdawg52 Master of the Pit OTBS Member

    Big welcome to SMF! Try I keep it as one of my favorites as a quick reference, especially for her rubs!
  8. ron50

    ron50 Master of the Pit OTBS Member SMF Premier Member

    Welcome to SMF, the place from great people and awesome Q. Debi is a wealth of great information, she has helped me out tremendously.
  9. hawgheaven

    hawgheaven Master of the Pit OTBS Member

    Welcome aboard the SMF Topsail Girl! Lots of great info here, and DJ Debi is chocked full of top notch recipes.

    Have at it! [​IMG]
  10. Wow!! Well I guess I got lucky then, because I used a sauce from her website and didn't even know she was the resident expert here!! Thanks everyone for the welcome and for the info!!
  11. OK I've signed up for the 5 day class and the news letters. Is there anything else you guys suggest I do? I've also spent the last couple of hours reading different threads on meats, grills, etc.
  12. jts70

    jts70 Smoking Fanatic OTBS Member

    Welcome aboard! Glad you made it!
  13. blackhawk19

    blackhawk19 Master of the Pit OTBS Member

    Just sit back, relax, read the forum and smoke every chance you get Oh yeah a cool one won't hurt either [​IMG]
  14. A cool one - now you're talking!! [​IMG] I'm going to attempt a brisket this weekend - I think..........[​IMG]
  15. blackhawk19

    blackhawk19 Master of the Pit OTBS Member

    I'm doing one also, don't forget we love pics of the smoke around here[​IMG]
  16. pigcicles

    pigcicles Master of the Pit OTBS Member SMF Premier Member

    Topsail Girl welcome to SMF. Glad you made it official. Whatcha smokin on? Ask any questions you have we luv to answer em. Bring pics when you smoke that brisket.

    Keep Smokin
  17. short one

    short one Smoking Fanatic OTBS Member

    Welcome to SMF, a cooooolllll bunch around here, enjoy yourself.
  18. ultramag

    ultramag SMF Events Planning Committee

    Welcome to SMF Topsail Girl!!!
  19. crownovercoke

    crownovercoke Smoking Fanatic OTBS Member

    Welcome to SMF!!! Brisket is like fattys at my house theres one done every week I always try to mix it up! You could try to look under the beef forum and scan through and see if you find a reciepe you like or some good hints. Look forward to talking to you some more

    Welcome and Smoke on [​IMG][​IMG][​IMG]
  20. Hey ya'll,

    I'm using ECB - love that term by the way. I've been reading up on all the mods for it and that's gonna be my birthday present (this Friday). My hubby is gonna do the mods for me so I don't have to babysit it so much and hopefully I'll be able to do a brisket this weekend. Since I'm still such a newbie and the ECB was free (well we smoked 10,000 packs of Marlboros for it) I'm gonna get lots of practice on it before I move up to a bigger/nicer one. I love to cook - my TV stays on food network almost 24/7 otherwise it's racin' - so I just had to find something new to do and since I love to grill so much seemed like learning to use a smoker was the next step. I can cook a mean lasagne, london broil, etc. but get bored with the same stuff. [​IMG]

    So far this site has been very helpful and everyone has been so nice - THANKS for that!!!

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