Simple rub, 235-265 temps on UDS, homemade sauce later.
danbury Smoking Fanatic Original poster May 16, 2008 397 30 Illinois Jun 15, 2014 #1 Simple rub, 235-265 temps on UDS, homemade sauce later. fathersdayribs.jpg danbury Jun 15, 2014
knifebld Smoking Fanatic Mar 10, 2014 890 195 Valleyfield, Quebec Jul 14, 2014 #2 danbury said: Simple rub, 235-265 temps on UDS, homemade sauce later. Click to expand... This looked like a great meal Danbury, never tried smoking beans yet...they take on a good smokey taste do they?
danbury said: Simple rub, 235-265 temps on UDS, homemade sauce later. Click to expand... This looked like a great meal Danbury, never tried smoking beans yet...they take on a good smokey taste do they?
danbury Smoking Fanatic Original poster Thread starter May 16, 2008 397 30 Illinois Jul 14, 2014 #3 knifebld said: This looked like a great meal Danbury, never tried smoking beans yet...they take on a good smokey taste do they? Click to expand... I tend to keep my smoke wood on the light side. Everything I do takes on a decent smoke, but not enough to overpower the other flavors.
knifebld said: This looked like a great meal Danbury, never tried smoking beans yet...they take on a good smokey taste do they? Click to expand... I tend to keep my smoke wood on the light side. Everything I do takes on a decent smoke, but not enough to overpower the other flavors.
disco Epic Pitmaster OTBS Member SMF Premier Member Oct 31, 2012 11,135 5,265 Canadian Rockies Jul 14, 2014 #4 That is looking fine! Disco