AMZNPS MasterForge Cheese

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BGKYSmoker

Nepas OTBS #242
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Dec 25, 2010
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Rineyville, KY
Sent a couple blocks of cheese up to NEPA with strict instructions to my neighbor to not open for another month...YIKES

Guess he didnt listen but would like more cheese.

Here is a few more for my friend. I tie a string so i know which on is where just in case i turn the grate or have to many coronoa.

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AMZNPS with apple

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The AMZNPS aint that hard to use.

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Maybe bout 1 hour 45 mins of smoke. If it dont have to much color i will add another handful of apple. The smoker does not have the burner on.

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2 Hours at room temp to cool and mellow some.

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Vac sealed and ready for my daughter to take back north in a couple weeks.

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Some mighty find looking cheese, nepas!  I cold smoke cheese in my Master Forge all the time using my AMNPS.  It is really an easy smoke...light the AMNPS, toss in the cheese, give the AMNPS 10 minutes to burn, pop it in the box, wait 4 hours and BANG, you're done! 

You have a lucky friend back in PA!

-Salt


Thanks Salt

I lived next door to them up in the woods for 10 years, Was like leaving family
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