Alternative meat

Discussion in 'Sausage' started by grampyskids, Nov 18, 2009.

  1. grampyskids

    grampyskids Meat Mopper SMF Premier Member

    In mt family we love sausage, but my wife is allergic to pork. Can anyone give me some recipes to assuage the wife?
  2. fourthwind

    fourthwind Master of the Pit OTBS Member SMF Premier Member

  3. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Hey Grampy Ijust got my sausage making book "The Bible" and I will look for some alternative meat and recipes for you. I send them to you
  4. travcoman45

    travcoman45 Master of the Pit OTBS Member

    There's all beef summer sausage, several other beef sausages, chicken sausage an such.
  5. pops6927

    pops6927 Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Don't be afraid to take any recipe and substitute chicken or turkey. You may want to add a few drops of vegetable oil to overcome dryness during grinding. Use a combination of white and dark meat for flavor and texture. Also, there's beef and veal too; veal can be more delicious than pork!
  6. flatbroke

    flatbroke Smoking Fanatic

    Heck, never tried it, but a tofu sausage may work.

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