Aloha! Just getting into to the smoking game and I'm glad I found this amazing site. I live on the island of Maui and teach at Maui High School. I just purchased a Master Forge bullet type smoker (charcoal) from Lowes. Basically a ECB but with a couple improvements (plastice handles, holes in the charcoal pan). So far I have only modified the smoker by installing a charcoal grate, but that seems to be the most important mod to make to this model. To this point, I have smoked spareribs, turkey legs, and a chuckie. All turned out pretty good, but still getting the fine tuning down to hold the right temperature. Best part about fine tuning is that it means you're smoking something!