All seasoned up ready to go!!!

Discussion in 'General Discussion' started by smokinsailor, Jun 26, 2015.

  1. smokinsailor

    smokinsailor Newbie

    Had my first smoke today in the new OK Joe (unfortunately no meat)! Gotta say I believe I am going to be really happy with this unit! Was able to get it up to 300 and bring it down and maintain a good 220-260 temp for four hours. Had to add some more fuel halfway through. Really excited to get some meat in there tomorrow!
  2. oddball

    oddball Smoke Blower

    Nice...time to get smoking.

    As much as I liked watching and maintaining the fire of my old SFB smoker, it's so much nicer to simply set the temp and go about my business with my new RecTec.

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