Afternoon Pizza

Discussion in 'General Discussion' started by stevetheteacher, Jul 13, 2015.

  1. After battling to get the temperature up, I cooked the pizza shown in picture. It smoked at about 300 for 30 minutes. It's cooling now, so I'll give you my opinion of the test shortly.

    Warning do not try to take out of smoker barehanded...OUCH!!!
     
  2. oddball

    oddball Smoke Blower

    Been thinking of trying pizza as well.

    Who would have thought stuff gets hot when it's in the smoker?   [​IMG]
     
  3. I was very impressed by the final product. Unfortunately, wife and kid didn't even try it ... as usual. Looks like I'm smoking for one these days.
     

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