Abbreviations?

Discussion in 'For New Members' started by inkjunkie, Dec 6, 2014.

  1. inkjunkie

    inkjunkie Master of the Pit

    New to this fantastic site. Thanks to this site I am no longer addicted to a car forum. Wondering if there is a sticky someplace that explains all the abbreviations and some of the smoking/grilling terms? I spend a fair amount of time on my "smart" phone while I am on here so searching for things is a pita.
    If there is not a sticky to help noobs like me perhaps one can be created?
    Would like to thank whoever founded/maintains this site...as well as the moderators. Feel very welcome here, have not seen any of the chest thumping attitudes that I am accustomed to while on the Mopar site that was my former addiction.
     
  2. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

  3. inkjunkie

    inkjunkie Master of the Pit

    Last edited: Dec 6, 2014
  4. timberjet

    timberjet Master of the Pit


    wait until you try one
     
    Last edited: Dec 6, 2014
  5. inkjunkie

    inkjunkie Master of the Pit

    Stuffed with?
     
  6. timberjet

    timberjet Master of the Pit

    The baseline ABT or Popper as they are called around here is cream cheese topped with bacon. Sometimes I squeeze a little smoky in there and if the jalepeno's are really hot sometimes a bit of blackberry jelly mixed in. You will find many many differing opinions on filling. Cream cheese is and always will be the best period.
     

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