A little bit about this newbie

Discussion in 'Roll Call' started by smokinmic, Sep 25, 2014.

  1. smokinmic

    smokinmic Newbie

    I'm 48, live just outside of Louisville Ky and have been smoking and cooking for over 30 years. I recently bought my first Traeger grill and so far I like it. I love to share tips, recipes and BS stories. I bring a little country redneck taste to all my foods. Last week I became a grandpa for the first time so currently I'm still walking on air. Love feedback and learning. 
  2. Welcome Ky. Brother!! Hope to share some recipes in the future.
  3. smokinmic

    smokinmic Newbie

    Absolutely, same here. Actually have a family reunion near Nolin Lake Saturday, so I'm preparing a nice Brisket. 
  4. [​IMG]   Good morning and welcome to the forum, from a beautiful and cool East Texas. Lots of great people with tons of information on just                        about  everything

  5. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
  6. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Smoken Mic Welcome Congrats on becoming an old man LOL GrandPa, as stated above all good people here sharing.

  7. smokinmic

    smokinmic Newbie

    Thanks David. I think I'm gonna like it here a lot. 
  8. garyhibbert

    garyhibbert Smoking Guru OTBS Member ★ Lifetime Premier ★


    Welcome to the Smoking forum. You’ll find great , friendly people here, all more than willing to answer any question you may have. Just ask and you’ll get about 10 different answers—all right. LOL. Don’t forget to post qviews.


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