A Hott Butt 6-15 style

Discussion in 'Pork' started by richtee, Nov 25, 2007.

  1. richtee

    richtee Smoking Guru OTBS Member

    I have been a bit remiss in posting Q-view folks...sorry. Just been "gittin-R-done" I guess. But before I go pull this baby, thought I'd post a pict of the Hott Butt.

    This was the first time I tried injecting, since I was going for a particular flavor characteristic here...HEAT!

    Mixed 2 Tbsp Smitty's 6-15 with cider vinegar, bacon drippings and Michelob Amber Bock, CBP, and a bit of salt- simmered for a few on stove. Let it cool and injected.

    After a mustard rub, I added 2 more tablespoons of 6-15 <for a total of 3> to my usual rub mix.

    My mop contained 3 more tablespoons 6-15!

    Yes, it has a nice ziiinnng! to it. not overpowering, but a nice slow..ummm "glow" I guess is how I'd describe it. And is delicious! I'm becoming a big fan of those li'l pita breads... 2 bite sammies!

  2. meowey

    meowey Master of the Pit OTBS Member SMF Premier Member

    Great bark! (Woof, woof!- err I mean Meeeooow!)

    Take care, have fun, and do good!


  3. glued2it

    glued2it Master of the Pit

    You got a hot butt rich![​IMG]
  4. allen

    allen Smoking Fanatic

    Nice pic richtee, makin me hungry
  5. bbq bubba

    bbq bubba Master of the Pit OTBS Member

    What is 6-15??[​IMG]
  6. richtee

    richtee Smoking Guru OTBS Member

    Have not you been paying attention Bubba?

    My Bro-in-law's custom ground pepper mix. Quite a few folks have gotten samples from me. So named because after ya try it, you can breathe again after 6 beers and 15 min.!
  7. goat

    goat Smoking Fanatic OTBS Member

    Nice butt Rich.
  8. rip

    rip Smoking Fanatic

    Good looking butt there Rich, how long did it take? I did one yesterday for 12 hours, it was a 7.5lb butt.
  9. richtee

    richtee Smoking Guru OTBS Member

    Bout 11 for 6lbs., but the ECB's a little cold blooded. I wrapped her in a blankie, but prolly averaged 220°. Finished at like 9PM, outside was 22°. Brr!
  10. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Say Tee, now that's a butt that will give your tongue a nice flare-up! Great looking bark too, all in all a great smoke.
  11. deejaydebi

    deejaydebi Smoking Guru

    Well I don't see any flames shooting up from the North Western skies ... how was it hon? Looks tastey!
  12. flyin'illini

    flyin'illini Smoking Fanatic SMF Premier Member

    Rich, Very nice looking. Thanks for info on how to handle the cold temps as I have yet to try smoking when it is cold. I would like to try that hotter recipe too.

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