4th of July Turkey smoke (now with Q-view)

Discussion in 'Poultry' started by nubyte, Jul 3, 2011.

  1. nubyte

    nubyte Fire Starter

    Hello all.

    I decided for the fourth this year, we would smoke some turkey legs.  Word of mouth got around, and now I'm smoking an extra turkey breast as well, and it sounds like the entire combo of smoked goodness needs to be transported about 30 minutes to a potluck type meal.  I promise i will give a good q-view, but i need suggestions on transportation, i know its not far, but I'd like them to be ready to eat when we get there if possible.  If not, what would the best method of re-heating be?

    all 4 legs and the breast are soaking up some Brine for the weekend, plenty of pictures to come. 

    Thanks for any advice
     
  2. ugaboz

    ugaboz Smoking Fanatic

    cant wait to see some pics good luck
     
  3. I would FTC it (wrap in FOIL, wrap in a TOWEL or two and put in a small COOLER). This will work excellent and still be hand burning hot after two hours and keep the moisture in.
     
  4. nubyte

    nubyte Fire Starter

    Thanks for the quick reply Keymaster, sounds like a simple enough solution for me, now the hard part, waiting until its time to cook and eat [​IMG]
     
  5. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    We'll be waiting with you!
     
  6. nubyte

    nubyte Fire Starter

    Ok, the q-view as promised.  It turns out the Mother in Law will just pickup the Turkey breast tomorrow, so i didn't have to worry about transport, and even got to steal a taste, you know, to make sure it was edible.

    Out of the Brine

    [​IMG]

    All rubbed up and ready to relax in the Smoker

    [​IMG]

    The finished product

    [​IMG]

    The slice into the turkey breast, you know, make sure its done

    [​IMG]

    and the Dinner plate!

    [​IMG]

    and the Dinner plate!
     
  7. meateater

    meateater Smoking Guru SMF Premier Member

    Great job on that turkey. [​IMG]
     
  8. jirodriguez

    jirodriguez Master of the Pit OTBS Member SMF Premier Member

    Nice job!
     
  9. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Looks Great...
     
  10. africanmeat

    africanmeat Master of the Pit OTBS Member

    [​IMG]looks great
     
  11. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Great job, that breast really looks juicy!
     
  12. jbg4208

    jbg4208 StickBurners

    Yum!! Love smoked turkey!! 
     
  13. Looks great
     
  14. raptor700

    raptor700 Master of the Pit OTBS Member

    Very nice[​IMG]

          [​IMG]

    Thanks for the Qview
     
  15. roller

    roller Smoking Guru SMF Premier Member

    You did it...
     

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