4th of july bbq...qview with ribs in the smoker

[ralphbrown05]

heres the meat that i will be using tomorrow...3 pork shoulders, 21 pounds total...and 2 racks of pork loin back ribs...3 a.m is gonna come early...

the big shoulder is cut up into 2 shoulders

i rubbed the pork shoulders down with mustard before i put the rub on, and the flash from the camera brought out the yellow from the mustard...

 

[eman]

Looks like there's going to be some great eating down fla. way on the forth.

 

[sumosmoke]

Just noticed the price on those butts. Will have to see if they're still on sale at the W-D. Good luck on your smoke!

 

[ralphbrown05]

the individual pork shoulders are 1.79 per pound

 

[realtorterry]

Looks good friend!

 

[deannc]

Looking great so far! 

 

[ralphbrown05]

the pork shoulders have been on since 5 A.M

 

[creeks]

Man if I screw mine up, I know where I'm heading.  Good looking spread you got working there.

 

[ralphbrown05]

the smallest one was at 145 at 830...foiled it...ive been doin pretty good at keeping my temp around 250 so...using apple wood, with some hickory

 

[ralphbrown05]

finally the ribs are in

 

[carson627]

Yumm.  Looks good!  Enjoy your eats.