4 First Fatties

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

fbo13

Newbie
Original poster
May 20, 2014
18
11
The boonies of Quebec, Canada
My buddy and I decided to try our luck at fatties today, and ended up making 4 different "models"

First my buddy made the Bacon Burger Dog with home made BBQ sauce, onions, hot dogs and a cheddar cheese blend.


I responded with my mother's meat loaf, fattie style with ham and mozzarella.


My friend then made a Salsa Bomb with red and green onions, jalapenos, home made salsa and cheese. 


To which I concluded with an inside out Shepard's Pie, with sauteed onions and mushrooms, cream corn and mashed potatoes with scallions. 

 
Now those are some fine looking fatties! 
32.gif
  You guys did great right off the bat 
icon14.gif
  I'm gonna guess that there will be more fatties in your future 
biggrin.gif
 
 
Now those are some fine looking fatties! 
32.gif
  You guys did great right off the bat 
icon14.gif
  I'm gonna guess that there will be more fatties in your future 
biggrin.gif
Oh you can bet on that one.  We made people taste them too so see what they liked.  Highest praise seemed to go with the Inside Out Shepard's Pie, and the Salsa Bomb.

I've got something else up my sleeve for the next go around.
 
" Duelling Fatties "    
hockeyeurbaston.gif
     sounds like a great way to spend a day...don't think you will run out of volunteer taste testers looking at those...Very nice
 
 
Great looking fatties, are you sure this is your first time? I've been putting off doing my first for a while....
Looks-Great.gif
Yes sir, first time for both of us.  First things we learned were:  

1- Don't make it too big, the bacon will not completely cover it.  The Salsa Bomb learned this the long way.

2- Don't over stuff with soft ingredients.  The Shepard's pie had a few issues with potatoes and cream corn coming out while rolling and a small leak while cooking.  Some times, less is more.
 
" Duelling Fatties "    
hockeyeurbaston.gif
     sounds like a great way to spend a day...don't think you will run out of volunteer taste testers looking at those...Very nice
I have the impression that if we would have advertised that we were making these we would of had more than a few requests to be samplers.  

Instead, I have requests to make them again, for parties, get togethers, Tuesday lunches etc.  Sounds like fun.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky