3lb boneless butter ball turkey!

Discussion in 'Poultry' started by schroeder, Jun 26, 2015.

  1. Made some turkey a few nights ago and I'd say it turned out awesome! This is about halfway through the smoke, I just took it out of the package, injected it with a mixture of dark brown sugar and a little water, keeping the net on it, applied my dry rub recipe and smoked at 225 for about 4 hours! This is probably one of my favorite things to smoke! So tender and delicious!
     
  2. bigtrain74

    bigtrain74 Master of the Pit OTBS Member SMF Premier Member

    Nice job buddy! Looks great
     
  3. bdskelly

    bdskelly Master of the Pit OTBS Member SMF Premier Member

    I've smoked more turkey than I can remember but never a boneless one.  I've seen them in the store and often wondered how they'd turn out on the smoker. Looks pretty darn good! b

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