3 hr brisket stall?

[bbally]

You can bring it out of stall by stabbing it in a few places with an ice pick. Don't go through the fat cap, come in below the fat cap to the back. It will allow you to skip the stall.

You must break the resonant oscillation

 

[Dutch]

John, glad to hear that things are moving in the right direction. I did a 16 lb. brisky that stalled on me twice last summer. IIRC the combined stall time was 4 1/2 hours.