Hey all,
I had 10lbs of ribs, in the freezer, I caught on sale in August. Thought I do 'em up for dinner tonight and use Jeff's Rib Rub - for the first time on ribs, for me anyway.
Wife liked them so well she had to stop herself from eating any more for fear of getting to full!
Here is some Q-view for y'all:
Just in the smoker
At the 3 hour mark, just getting ready to spritz foil
After removing from foil, spritzing again and going in oven for 1 hour to firm up.
I had 10lbs of ribs, in the freezer, I caught on sale in August. Thought I do 'em up for dinner tonight and use Jeff's Rib Rub - for the first time on ribs, for me anyway.
Wife liked them so well she had to stop herself from eating any more for fear of getting to full!
Here is some Q-view for y'all:
Just in the smoker
At the 3 hour mark, just getting ready to spritz foil
After removing from foil, spritzing again and going in oven for 1 hour to firm up.