20+ pounds for the summer

Discussion in 'Cheese' started by crazymoon, Apr 3, 2016.

  1. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    I have been stockpiling cheese when its been on sale and finally got around to smoking what I had stashed in my "goodies" fridge.I was surprised to find  fourty- one  8 ounce packages in the fridge. There was cheddar, monterey jack, pepper jack, horseradish and muenster

      

    Took a while to unwrap and mark with toothpicks for later identification.Then into the smoker with the AMNPS filled with apple pellets for 4 hours.

     

    Here's the finished product , just starting the wrapping process after sitting to cool in my basement for a few hours. Summer cheese in two weeks !!!


    Thanks for looking !CM
     
    waterinholebrew likes this.
  2. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    CM try not to eat it all at once LOL That is some load

    Richie
     
  3. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    That should last a week or two!!

    Nice color!

    Al
     
  4. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    Richie, that would be bind me up ! LOL
     
  5. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Great lookin cheese smoke CM, I really wanna try horseradish cheese smoked but it's never on sale !
     
  6. jp61

    jp61 Master of the Pit ★ Lifetime Premier ★

    [​IMG]  Now that's a lot of cheese!

    I think the government may get jealous after seeing this thread [​IMG]

    Enjoy!
     
  7. redheelerdog

    redheelerdog Master of the Pit SMF Premier Member

    Nice looking cheese, The Cabot brand is great quality, that otta hold you for a while!

     
  8. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    What a load of cheese.
     

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