a trip my state fair found me heading home with a new green mountain grill, pellet grill like traeger. wasn't planning on buying one for a few months but that fair deal was to good to pass up.
first cook was ribeye steaks followed the next day by two racks of spare ribs. i trimmed one kc style and saved one skirt to smoke another day.
3-2-1 cook method, maybe should have gone 2-2-1 but they were still darn good.
enjoy!
ready to go
wrap time
after the wrap
ready to eat!
served up with bread and sweet tater
first cook was ribeye steaks followed the next day by two racks of spare ribs. i trimmed one kc style and saved one skirt to smoke another day.
3-2-1 cook method, maybe should have gone 2-2-1 but they were still darn good.
enjoy!
ready to go
wrap time
after the wrap
ready to eat!
served up with bread and sweet tater