1st time smoking sausage

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Those look tasty!! How did you get the rub to stick to the sausages? I usually find that rubs don't stick to sausage very well.
 
after i take them out of the packaging i put them in a tupperware container in the refrigerator for a couple hours before i apply the rub. they get moist and the rub sticks well. then i let them get room temperature before i put them on the smoker. 
 
I never considered putting a rub on sausage, always assumed the spices inside would be adequate. Shows what happens when you assume, and gives me something new to try!
 
 
after i take them out of the packaging i put them in a tupperware container in the refrigerator for a couple hours before i apply the rub. they get moist and the rub sticks well. then i let them get room temperature before i put them on the smoker. 
Nice!! I'm definitely going to try that next time I pick up some sausages.
 
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