1st Pork Butt in my Mini with Foams Rolls

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tropics

Epic Pitmaster
Original poster
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Jun 25, 2014
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Attleboro,Ma
Butt was in the freezer so we decided to do some PP.Used Jeffs rub a nice light coat,2 hrs before smoking.

Butt weighed 8lbs. skin removed.




Set the coals up around the charcoal ring,started smoking



Got temp. up to 250 and it stayed there for 3hrs.



Able to take a peak shot thru the lid.



5 1/2 hrs. in time to probe



Perfect time the stall



I raised the temp to 270* and it finished in 9 1/2 hrs.



Pulled it today



Now what could make this better

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Big Thank You to Foam

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Thanks for looking

Richie
 
Last edited:
Forgot to take the money shot,but believe me they were good.Rolls are still nice and soft.
 
Nice lookin smoke & awesome PP Richie ! Them rolls look outstanding as well ! Thumbs Up

:beercheer:
 
Nice lookin smoke & awesome PP Richie ! Them rolls look outstanding as well !
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I think a little coleslaw would send them over the top.Justin Thanks for the point 

Richie
 
Nice smoke! Tasty looking rolls, bet the combination of the two made a tasty Sandwee!!!
We enjoyed the meal last night,and have a few containers in the freezer.Case Thanks for the point I appreciate it 

Richie
 
 
Great looking meal. Man Those rolls look great and they are just made for sticking pulled pork into.

Great job. Looks delicious!
Kevin Thanks for all your help,that recipe is fool proof,if I could make them.Now I will have to work on making them all the same size.Thanks for the point I appreciate it.

Richie
 
That pork looks great and the rolls super! I'm to lazy to bake rolls unfourtantley.
 
That pork looks great and the rolls super! I'm to lazy to bake rolls unfourtantley.
I never thought I would be making rolls either.Check the bread section..

Richie
 
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