1st fattie - Chicken cordon bleu

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rgautheir20420

Master of the Pit
Original poster
Jun 11, 2014
1,126
60
Crest Hill, IL (Chicagoland)
Did my first fattie last night and I must say it was a hit. I didn't have the time in the evening to smoke so it got cooked in the oven. Don't hate me to much :-)

It was a simple chicken cordon blue. Ground and spiced the chicken Tony's, pepper, and Italian seasoning. Then rolled it out, stuffed it and wrapped it in the weave. It was filled with simply ham and Swiss. I could probably work on my weave skills though. It was Damn good. The wife, a friend and myself killed it.




 
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The way the weave looks doesn't make it taste any different 
yahoo.gif


Any finished pics? You sort of left us hanging at the construction phase...
 
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