All we just completed our first competition last night!! We got killed in pork, brisket, & ribs
But we got 2nd place with our chicken
!!!! This was a kcbs santioned event (our 1st ever profesional or ama.). There were a totall of 59 teams competeing so we were pleased to place in any catagory!!! Thanks to all that have had words of wisdom & suggestions when we ask!!! Now time to go see what the next event we're going to go to is possibly in new Albany In. 1st week of OCT. By the way we got a 12" rooster cutting board & a check for $350.00
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