1st ABT'S and Qview

Discussion in 'ABT's' started by rp ribking, Mar 29, 2010.

  1. rp ribking

    rp ribking Smoking Fanatic OTBS Member

    japs were stuffed w/cream cheese and beef lil' smokies and wrapped w/bacon. I used briquettes and hickory chunks. I'll have to make these every time I smoke now. The were delicious.
     
  2. Looks like they came out great!
     
  3. Thats the way I do them (minus the toothpicks). I also like to mix some hot sauce in the cream cheese for 1/2 of them.

    Great looking tudrs!
     
  4. Those smell..I mean look awsome. My wife was thinking about one of those pans for doing veggies out camping...ABTs are veggies...right.[​IMG]
     
  5. northern greenhorn

    northern greenhorn Master of the Pit SMF Premier Member

    Some mighty tasty looking abts [​IMG]
     
  6. rbranstner

    rbranstner Smoking Guru OTBS Member

    I bet your hooked now!
     
  7. bottomline

    bottomline Smoke Blower

    Man, they look awesome!![​IMG]
     
  8. rp ribking

    rp ribking Smoking Fanatic OTBS Member

    Yes, I am hooked now. I might leave some of the seeds in next time. I did feel a burn after my 8th one.
     
  9. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    They look great [​IMG] that usually how i make mine as well only I mix some 4 cheese shredded blend in with the cream cheese and I only use toothpicks when I have to
     
  10. fire it up

    fire it up Smoking Guru OTBS Member

    Looks like you partially cooked your bacon before wrapping, I have found that is the best way to get your bacon crispy by the time the ABTs are ready.

    They look great, nice job on your first!
     
  11. Looks GREAT [​IMG]It should be against the law to post pics like that while I am at work and can't have any [​IMG] .

    Alan
     
  12. rp ribking

    rp ribking Smoking Fanatic OTBS Member

    Yea, fried the bacon for a very short time.

    Thanks RP
     

Share This Page