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Well I acquired this 500 gallon propane tank awhile ago with the intent to start a build but time got away from me. I had the tank at a friend's house but had to move it before we deployed. So I had to come up with a temporary solution.
Hello all,
I am up in the Pacific North West where some of the wood selection is absent of some of the harder woods like Hickory, Mesquite, Oak and Pecan that most use for the bigger cuts of meat like brisket, Beef ribs and large pork items. What I have available to me up here is Alder (lots)...
Hello All,
I am looking to build a couple reverse flow smokers and have been studying and trying to come up with my measurements for my smoker and need to see if they are correct. I am running into some issues with the proper size of the RF Plate and the area at the end of it. So here is...
Hello all,
My name is Tom and I currently live in northwest Washington. I am an active duty military guy that likes to cook and smoke. I currently have a normal gas grill, XL Big Green Egg, and three ugly drum smokers that I built. I am looking to build a reverse flow stick burner (have the...