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  1. ats32

    MES40 element/wiring repair question!

    Hey guys! My MES40 hasn't worked in a while and I finally decided to pop off the access panel on the back and take a look. The cap had disintegrate and the wire was no longer connected. Now when I (maybe stupidly?) decided to check what would happen if I touched the wire to the connector it...
  2. ats32

    Beef round sirloin tip roast with Q-view!

    Had to slice some up for dinner tonight but the rest will be sliced tomorrow for sandwiches.  All trimmed up Rubbed down MES40 preheated and the amazing pellet smoker is smoking. Drip tray has beef stock, onion, garlic, and a dash of soy sauce After reaching 130F its time for a 1.5...
  3. ats32

    Smoked turkey soup

    I had an extra turkey so I smoked it up today. Cut the breasts off for sandwich meat later in the week, picked the bones mostly clean of the rest and set aside, now I have the carcass simmering slowly to make a smoked stock for some smoked turkey noodle soup tomorrow. I'll update with finished...
  4. ats32

    Meaty babybacks

    Great ribs at Sams Club today for a good day of watching some NFL and lounging.
  5. ats32

    Saturday sausage snack stick making day w/beef pork and buffalo

    Decided to try out my new LEM stuffer. A little inconsistent at first but I am getting the hang of it...so much nicer than using a kitchenaid. Here is buffalo and pork. Beef to be made throughout the day!
  6. ats32

    Smoked/Grilled turkey and chicken fajitas w/Q-view

    Had 2 large chicken breasts and 2 large chicken breasts that needed to be cooked up. The pics explain themselves because I'm too full to explain.
  7. ats32

    Habanero- Ghost - Trinidad

    I'm gonna eat them all at once today...jk.
  8. ats32

    Using AMNPS for the first time today- charcoal pellet question?

    Will using the charcoal pellets from A-MAZE-N Products give me a smoke ring in an electric smoker?
  9. ats32

    I porked myself

    Sunday funday with a couple pork tenderloins, roasted garlic red potatoes, grilled marinated portobellos, and some slaw!
  10. ats32

    I got a goodie bag (delivery)

    Woot woot!  Thanks to our homies at A-MAZE-IN I got an extra 2lb of oak pellets.
  11. ats32

    Smoked/grilled turkey "tenderloin"

    Garlic peppercorn marinade and cooked directly for about an hour and a half until 158F was reached. Set for 20 min and 163F was reached. Served with the foil pouch garlic, red pepper, and salt asparagus. Side of mashed cauliflower, and a cucumber with tomato salad.
  12. ats32

    MES racks

    Are they strong enough to withstand a good scrubbing from a wire brush or should I just stick to soaking then scrubbing with dish washing scrubber?
  13. ats32

    I like big butts, and I cannot lie.

    I thought this package at Sams Club was going to be two small 5lb shoulder/butts but it ended up being one large 9.75lber. Injected with some Coke, generic cajun seasoning, garlic, and ginger. Then rubbed down with same cajun, garlic powder, ginger, paprika, and brown sugar combo. Q-view to...
  14. ats32

    Rubbed my breasts down

    With a spicy pepper rub and decided to smoke it up. Here's to smokin' something on a Wednesday!
  15. ats32

    Soy/Ginger/Honey/Garlic/Pineapple pork tenderloin kabobs

    Turned out great...sorry about the no post grilling q-view because they disappeared FAST.
  16. ats32

    Kingsford deals

    Not sure if it's been posted or if it's appropriate to post but Wal-Mart has 2-15lb bags of Kingsford for $8. Home Depot and Lowes have 2-20lb bags for $13. Time to stock up!
  17. ats32

    Post your Sunday/Fathers day delicousness here!

    I didn't get a full Q-view as I was busy preparing 3 slabs of baby backs and sides along with visiting with family so here is the end product. Feel free to post your pics in here as well if you didn't want to make an entire thread for yourself. I hope everybody had an enjoyable day and great...
  18. ats32

    Refrigerator spicy pickles + spicy asparagus and carrots with pics

    2 cups white vinegar 6 cups water 1/2 cup canning/pickling salt 1 dried chili pepper 1 tbs red pepper flakes 2 tbs chopped onion 1 jalapeno split halfway 6 cloves garlic, lightly smashed to release flavors 2 tbs pickling spice 2 small sprigs of fresh dill 25 pickling cucumbers -Clean...
  19. ats32

    PORK! It's what's for dinner (pork loin stuffed w/ feta & other goodies). Q-View

    Feta and spinach stuffed pork loins, marinated tomatoes and asparagus with a baked potato. I need a nap.
  20. ats32

    Real deal deviled eggs with Sriracha

    In my opinion a deviled egg is supposed to be simple and spicy. 8 hard boiled eggs peeled and halved, yolks scooped out into a bowl. 1 tablespoon mayo 2 tablespoons yellow mustard 2 tablespoons of Sriracha hot sauce Add mayo, mustard, and Sriracha to the cooked egg yolks and mix until...
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