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  1. bamajon

    me and Bubba getting some baby backs ready to smoke tomorrow

    Bubbs putting the rub on tonight for a smoke tomorrow.
  2. bamajon

    Smoked salmon start to finish this time

    ok i just posted some pics last time of after i smoked. i actually took some pics from the strt today. super easy recipe. I have found though that fresh makes it WAY better. Luckilly I'm in Alaska so fresh it is. Fresh sockeye Salmon in the brine. 2 cups brown sugar 1 cup kosher salt a...
  3. bamajon

    Smoked Salmon finished product

    I didnt get many pics of the process but these are some pics of both cold smoked and hot smoked salmon. Fresh out of the Russian River.
  4. bamajon

    Bama Game Baby Backs

    Got some Baby Backs on the smoker for the game today.
  5. bamajon

    Leg 1/4 and Chorizo ABTs for the fourth.

    It's been rainy all day so I brought the ol MES in the garage. Leg quarters. chorizzo ABTs and some baked beans. Yessa
  6. bamajon

    First meatloaf smoke

    Inspired by many years of going to the NWFL gathering and eating piney's meatloaf I have decided to try smoking one myself.
  7. bamajon

    First cheese smoke

    Well I'm about to start my first cheese smoke. Hopefully it turns out good.
  8. bamajon

    Leg Quarters

    I'm having a little get together this weekend and im smoking some leg quarters.  I have a recipe that has never failed me and is always delicious but i want to try something different.  Any suggestions? 
  9. bamajon

    No luck with hams

    I have never had any luck smoking hams and my mother-in-law bought a fresh ham that she want me to smoke for mothers day.  Any suggestins would be greatly appreciated.
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