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  1. korpellakitchen

    Happy Thanksgiving 20# Fresh Turkey with Q-view

    Good morning and Happy Thanksgiving!  l haven't posted anything in a long time, sorry guys .   Cooking a 20# turkey this year. Brined it for about 14 hrs today in a buttermilk brine.  I made a compound butter with rub and butter, Let it get nice and hard in the fridge , cut it into pats placing...
  2. korpellakitchen

    Northwest Arkansas Bikes Blues and BBQ

    This will be my first competition. My Boss and I are attempting to plan to cook for the people's choice. Has anyone ever cooked at this event before? Can you give any advise of how much meat to cook, or any other advice for a rookie? Thanks in advance everyone.
  3. korpellakitchen

    Smoked Apple Pie w/qview

    i tried a recipie from jeffs book...smoked apple pie.    the twist was i cranked up the temp to 300ish and made one reg pie.
  4. korpellakitchen

    First true fatty with Qview

    Hey all, we are doing Thanksgiving a couple of days late at my outlaws.  We all are getting together tonight and cooking tomorrow.  So I decided to try my hand at some fatties.  Bellow are some fatties for you to enjoy (to look at)..... Black and Blue Fatty: (Black Pepper and Blue Cheese)...
  5. korpellakitchen

    Smoking my first Turkey this year...got lots of questions

    I appreciate everything I have learned on this forum. This is simply the #1 resource I have found online as forums go that is the most like camolot, No one judges, just gives some great advise and tips. Because of you, my family and friends think that I am a smoked meat genius. With all...
  6. korpellakitchen

    Stuffed burgers AKA: Little Fatties Thanks Jeff for this months newsletter

    This came from Jeff's newsletter.  I must say that this is my new favorite burgers, and my kids too!  I think that these should be renamed Little Fatties, because they resemble a fatty so well.  I made one adaptation, I like the taste of dill pickles with burgers, so I put a dill pickle chip in...
  7. korpellakitchen

    I know that it is an odd request but...

    I have a great friend who has been doing some "new diet" fad.  You have to go though a series of injections and have some ultra strict diet.  After the injections, you can eat anything but carbs for a period of weeks.  He just started the no carb portion and has begged me to make him some ribs...
  8. korpellakitchen

    First Spares with Q-View

    This is my first attempt at spares.  I trimmed them to St. Louis style, just because that is what I prefer to eat.  However I have a bunch of scraps that have some good meat to them.  Any ideas or "tips" on how to or what to put these pork pieces in?   More pics shall follow.....
  9. korpellakitchen

    Doing up a brisket q-view

    Doing a 13lb (post trim) brisket a "little" get together for tomorrow evening.  Thought I would post some pictures.  This is the first time I have injected a brisket.  Thanks to all the great help and comments on this site, I think that it is going to be great. More pics to come tomorrow...
  10. korpellakitchen

    Urgent Beer Can Help

    Hey guys, I need your help with an urgent question.  I am kinda a beer snob and don't like beer in a can.  I drink mainly Sam Adams, and since AR doesnt sell it in a can, I have beer but no can.  Is there any reason I couldnt use a vegie can?  I am cooking one this afternoon for some Chicken...
  11. korpellakitchen

    Convert Brinkmann Charcoal Grill/Smoker to Cold Smoker

    I have an OLD Brinkmann Charcoal smoker.  The door is really small to refill the charcoal pan (annoying).  How would be the best way to go about converting it to a cold smoke smoker?  
  12. korpellakitchen

    First Moinks AND first Q-view

    Hey guys, I have enjoyed ALL of the helpful hints, tips, techniques, ect that I have observed on this forum.  I have decided that it is time that I have to submit something.  I smoked a full brisket, and a pair of butts this weekend for my Bro-in-law's graduation -reception.  I was totally...
  13. korpellakitchen

    Looking into to getting a real-life smoker-HELP!

    Hey everyone, I am relatively new to the smoking hobby.  I have been using a charcoal grill exclusively for about 3 years now.  I am really new to the smoking forum community.  I want to get a real-life smoker now as I am starting to 'grow up'  I have been studying and been persuaded to a side...
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