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  1. cookologist

    Stuffed burgers

    Came across these pictures and had to share. Those burgers look awesome!! Going to pick up one of those burger pocket presses
  2. cookologist

    Brickoven wings

     If you have a brickoven you have to put your wings in it to cook.  I soak my wings in olive oil and seasoned with Italian spices. Place the wings over a bed of onions and cooked them in my coal fired oven at 900 degrees for twenty minutes. They had to be the best wings I ever had. They were so...
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