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Ignitor rod went out.. sucker started blowin a 15 amp breaker.. LOL Called traeger..refered me to the local dealer... FIXED the next day. How SWEEEEET it that??? Use this sucker virtually EVERY day.
Brent
Picked up a NICE marbled 11lb standing rib roast..slight/modest fat cap.. I have an 075 traeger w/ the digital thermometer.. gonna COOK it up tomorrow. Just wondering HOW long it'll take to get it to Medium Rare.(want to SLOOOOOOOW cook it). temps outside are COLD..20''s-30's Any suggestions...