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Bhut Jolokia seeds
Everyone who sent me a pm, the seeds are going out tomorrow or day after. I do have a couple of suggestions as I have ran these many years now, here goes. Start them super early. Anyone with a winter or out door planting time of late April to early May should start these indoors by January... -
got it right
Used everyones suggestions on charcoal and smoke amount. Used hickory and cooked her for 9 hrs. Was super delicious, light smoky carmelized goodness. It may look burnt, but wasn't. Used my own rub, my own sauce, and spritzed every 45 minutes with 75% apple juice and 25% apple cider vinegar... -
Any woods besides conifers not to use...
Just wondering if there was any wood not to smoke with besides conifers, cedars etc? Thanks in advance. Tim- hoyoguy
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- Replies: 29
- Forum: Woods for Smoking
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Howdy from Kansas
Names Tim. Beginner really at smoking meat though I have done a bit with friends and brother in the last two years. I bought a used Braunfeld offset firebox barrel smoker and it is in pristine shape. I am having problems finding the right amount of smoke as my creations have a thick coating and... -
Too much smoke?
I have recently started smoking, have done it a few times in the past but recently bought a used Braunfelds offset box barrel smoker. Using oak, apple, and cherry woods. The outer crust on my ribs numbs the tongue. The tenderness and internal flavor are there, but the meat is so smoky flavored...
